1 proven alternatives for baking, cooking, and more
RATIO:
1 cup plant milk + 1 tbsp lemon juice or vinegar
BEST FOR:
BAKING CONTEXT:
Perfect for pancakes, biscuits, cakes. Let sit 5 min to curdle.
💡 PRO TIPS:
Soy and oat milk curdle best. Apple cider vinegar or lemon juice both work.
RECOMMENDED BRANDS:
Any plant milk (soy or oat work best)