🌱 Vegan Ginger Substitutes

2 proven alternatives for baking, cooking, and more

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Choose Your Context:

1. Fresh Ginger

easy

RATIO:

1 tbsp fresh grated = 1 tsp ground ginger

BEST FOR:

freshpotentversatile

BAKING CONTEXT:

Perfect for cookies, cakes, breads.

💡 PRO TIPS:

Naturally vegan root. Peel and grate or slice. Store in refrigerator. Freezes well.

RECOMMENDED BRANDS:

Fresh Ginger Root, Organic Ginger, Fresh Produce

🛒 Buy on Amazon →

2. Ground Ginger

easy

RATIO:

1 tsp ground = 1 tbsp fresh grated

BEST FOR:

convenientconsistentquick

BAKING CONTEXT:

Perfect for gingerbread, cookies.

💡 PRO TIPS:

Naturally vegan spice. Less potent than fresh. Use in baking and spice mixes.

RECOMMENDED BRANDS:

McCormick, Badia, Ground Ginger Powder

🛒 Buy on Amazon →