2 proven alternatives for baking, cooking, and more
RATIO:
1:1 replacement for dairy cottage cheese
BEST FOR:
BAKING CONTEXT:
Perfect for savory bakes, casseroles, stuffed vegetables. Holds shape well. Adds creaminess without excess moisture.
💡 PRO TIPS:
Almond-based with probiotic cultures. Store in fridge, stir before use. Lasts 7-10 days after opening.
RECOMMENDED BRANDS:
Kite Hill Cottage Cheese, Kite Hill Almond Milk Cottage Cheese
RATIO:
1:1 replacement
BEST FOR:
BAKING CONTEXT:
Works well in low-fat recipes, vegetable bakes, muffins. Maintains texture. Use in recipes needing light dairy alternative.
💡 PRO TIPS:
Coconut-based with live cultures. Low-calorie option. Available in most grocery stores. Refrigerate after opening.
RECOMMENDED BRANDS:
Good Culture Cottage Cheese, Good Culture Low-Fat Cottage Cheese