3 proven alternatives for baking, cooking, and more
RATIO:
1:1 replacement for dairy ice cream
BEST FOR:
BAKING CONTEXT:
Perfect for ice cream cakes, pies, sundaes. Holds shape well. Works in recipes needing ice cream.
💡 PRO TIPS:
Coconut-based with authentic ice cream texture. Store in freezer, soften slightly before serving.
RECOMMENDED BRANDS:
Ben & Jerry's Non-Dairy, Ben & Jerry's Coconut Seven
RATIO:
1:1 replacement
BEST FOR:
BAKING CONTEXT:
Works well in cakes, pies, parfaits. Provides creaminess. Use in recipes needing ice cream alternative.
💡 PRO TIPS:
Coconut-based with wide flavor variety. Available in most grocery stores. Freeze after opening.
RECOMMENDED BRANDS:
So Delicious Ice Cream, So Delicious Coconut Ice Cream
RATIO:
1:1 replacement
BEST FOR:
BAKING CONTEXT:
Good for cakes, pies, sundaes. Natural ingredients. Use in recipes needing clean ice cream.
💡 PRO TIPS:
Organic coconut-based with simple ingredients. Premium option. Store in freezer.
RECOMMENDED BRANDS:
NadaMoo Ice Cream, NadaMoo Coconut Bliss