2 proven alternatives for baking, cooking, and more
RATIO:
1:1 replacement
BEST FOR:
BAKING CONTEXT:
Not for baking.
💡 PRO TIPS:
Many professional fondants are naturally vegan (no gelatin). Always check the label for confectioner's glaze (shellac).
RECOMMENDED BRANDS:
Satin Ice, FondX
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RATIO:
1 bag vegan marshmallows + 2-4 cups powdered sugar
BEST FOR:
BAKING CONTEXT:
Not for baking.
💡 PRO TIPS:
Melt marshmallows with a teaspoon of water before adding powdered sugar.
RECOMMENDED BRANDS:
Dandies Marshmallows
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⚠️ Disclaimer
This tool provides general information about vegan ingredient substitutions based on common cooking practices. Results may vary based on recipe specifics, brands, and cooking methods. Always check ingredient labels for allergens and dietary restrictions. We are not nutritionists or medical professionals. Consult a healthcare provider for specific dietary advice. Some information may be AI-generated — verify critical details with trusted sources.